Chocolate Covered Strawberry Ice Cream Tart

Chocolate Covered Strawberry Ice Cream Tart , By www.uniquegiftstips.com .

This Chocolate Covered Strawberry Ice Cream Tart is the perfect welcome to warmer temperatures. An Oreo crust is topped with chocolate ganache, strawberry ice cream and whipped topping before being garnished with fresh strawberries and a drizzle of chocolate. #chocolate #strawberry #icecream #tart #nobake #dessert #easydessert

Total Time: 25 Minutes,Servings: 8 Servings

Ingredients :

• 1 14.3- ounce package Oreos
• 3/4 cup butter melted
• 1 recipe Microwave Chocolate Ganache prepared
• 1.75 quarts strawberry ice cream
• 12 ounces whipped topping
• 1 pound fresh strawberries half quartered and half halved for decorative purposes

Instructions :

• In the bowl of a food processor, add Oreos.
• Process cookies on high speed until they are evenly sized crumbs, approximately one minute.
• Add butter to a small saucepan and melt over low heat.
• Remove blade from food processor bowl and pour in butter.
• Stir together Oreo crumbs and butter until combined and no liquid remains.
• Press Oreo crumb mixture into an even layer in the bottom and up sides of a 9″ tart pan with removable bottom.
• Prepare Microwave Chocolate Ganache per recipe instructions. Spread 1 cup of ganache into an even layer in center and up sides of crust.
• Place in freezer for 10 minutes. Meanwhile, allow ice cream to soften at room temperature while ganache sets.
• Spoon softened ice cream into center of tart crust over ganache and spread into an even layer.
• Cover tightly with plastic wrap and freeze for at least two hours or as long as overnight.
• Prior to serving, top tart with whipped topping.
• Garnish with fresh cut strawberries.
• Drizzle with remaining chocolate ganache.

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