Roasted Chickpeas
Roasted Chickpeas , By www.uniquegiftstips.com .
Total Time: 40 Minutes,Servings: 4 Servings
Ingredients :
Instructions :
Copyright: www.uniquegiftstips.com
MOST READ
These roasted chickpeas make the perfect vegan snack or vegan party food! They're perfectly seasoned, a bit spicy, and super easy to prepare. One of my favorite vegan recipes for snacking! #vegan #veganrecipes #partyfood
Total Time: 40 Minutes,Servings: 4 Servings
Ingredients :
- 2 cans chickpeas
- 2 tablespoons olive oil
- 1 teaspoon smoked paprika powder
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
Instructions :
- Drain the canned chickpeas. Then dry them really well using a clean dishtowel. Just gently roll them between the dishtowel. You could also use paper towel.
- In a medium bowl, toss the chickpeas with olive oil. We'll add the spices after baking because they have a tendency to burn. So don't worry about them for now.
- Preheat your oven to 350 °F. Line a baking sheet with parchment paper. Spread the chickpeas on the baking sheet and bake for 25 minutes.
- Then take the chickpeas out of the oven and place them in the bowl you used before. Add the spices and toss well until the chickpeas are coated evenly.
- Return them to the baking sheet and bake for another 10 minutes until they're browned and crunchy.
Copyright: www.uniquegiftstips.com
Comment 7021 / Based On 7021 Total User
Rated 4.8 / Based On 7021 Customer Reviews
